Serve in aMartini glass
Dust with grated nutmeg
How to make:
CUT plum into quarters, remove stone and peel. MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
|1 fresh||Plum (stoned & peeled)|
|1 fl oz||Raspberry flavoured vodka|
|1 fl oz||Absolut Vanilia vodka|
|1/2 fl oz||Disaronno amaretto|
|1/6 fl oz||Goldwasser cinnamon schnapps liqueur|
Read about cocktail measures and measuring.
Spicy and fruity.
Created in 2004 by your truly (Simon Difford), London, England.
One serving of Plum Pudding contains 204 calories.