Plum Pudding

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 158 calories in one serving of Plum Pudding.

Styles & Flavours

Times, Seasons & Occasions

Bartender

Plum Pudding image

Serve in a

Martini glass

Garnish:

Dust with grated nutmeg

How to make:

CUT plum into quarters, remove stone and peel. MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1 fresh Plum (stoned & peeled)
1 fl oz Raspberry flavoured vodka
1 fl oz Absolut Vanilia vodka
1/2 fl oz Disaronno amaretto
1/6 fl oz Cinnamon schnapps & Goldwasser liqueurs
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Review:

Spicy and fruity.

History:

Created in 2004 by your truly (Simon Difford), London, England.

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