Name: Plum Pudding
Total time: 2 min
Cuisine: Cocktail
Ingredients: 1 fresh Plum (stoned and peeled); 30 ml Raspberry vodka; 30 ml Vanilla vodka; 15 ml Amaretto liqueur; 5 ml Goldwasser liqueur

Plum Pudding
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Glass:

Serve in a Martini glass

Ingredients:
1 fresh	Plum (stoned & peeled)
1 fl oz	Raspberry flavoured vodka
1 fl oz	Vanilla flavoured vodka
¹⁄₂ fl oz	Adriatico Amaretto Liqueur
¹⁄₆ fl oz	Goldwasser cinnamon schnapps liqueur

Read about cocktail measures and measuring

Garnish: Dust with grated nutmeg

How to make:

CUT plum into quarters, remove stone and peel. MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Review:

Spicy and fruity.

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History:

Created in 2004 by your truly (Simon Difford), London, England.

More cocktails by Simon Difford

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

23.8 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.