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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Double old-fashioned
| 2 fl oz | Guanabana juice |
| 2 fl oz | Light gold rum (1-3 year old molasses column) |
| 1 fl oz | Monin Hibiscus Syrup |
| 1 fl oz | Lemon juice (freshly squeezed) |
| 1⁄2 fl oz | Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer |
| 3 dash | Orange Bitters by Angostura |