Garnish:
Lemon zest twist
How to make:
STIR all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Patrón Reposado tequila |
| 1/2 fl oz | Fino sherry |
| 1/6 fl oz | Caper brine (from jar) |
| 1/2 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
Read about cocktail measures and measuring.
Review:
Reminiscent of salted water after boiling vegetables but you have got to try these things.
Nutrition:
There are approximately 196 calories in one serving of Saltecca.
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