Basil Beauty

Serve in a Martini glass...
1	whole	Passion fruit (fresh fruit)
3	fresh	Basil leaves
2	fl oz	Ketel One Citroen Vodka
2	fl oz	Fresh pressed pineapple juice
¼	fl oz	Freshly squeezed lime juice
½	fl oz	Coconut syrup

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How to make:

Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Pineapple wedge

Comment:

Pineapple and passion fruit laced with citrus vodka and infused with hints of lime, basil and coconut.

About:

Created in 1999 by Wayne Collins, London, England

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