Sodden Grape

Difford's Guide

Ingredients

Seedless white grapes
Bison grass vodka
Canadian icewine

Barware

Martini glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 202 calories in one serving of Sodden Grape.

Styles & Flavours

Bartender

Sodden Grape image

Serve in a

Martini glass

Garnish:

White grapes

How to make:

MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

7 fresh Seedless white grapes
2 fl oz Bison grass vodka
34 fl oz Canadian icewine
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Comment:

A 'sod' is a piece of turf. Here 'sodden' refers to the Bison grass, the flavour of which combines well with the grapes and icewine.

About:

Created in 2004 by yours truly (Simon Difford), London, England.

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