Serve in aFlute glass
How to make:
SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne and lightly stir.
|3/4 fl oz||Poire William eau-de-vie|
|3/4 fl oz||Xanté pear liqueur|
|1 fl oz||Pear juice (freshly pressed)|
|Top up with||Brut Champagne|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Reminiscent of perry (pear cider).
Created in December 2002 by yours truly (Simon Difford).
There are approximately 136 calories in one serving of Sparkling Perry.