Tiziano

Tiziano image
Serve in
a Flute glass...
10 fresh Seedless white grapes
1 shot Dubonnet Red
Top up with Prosecco sparkling wine (or Champagne)
  • Display recipe in:
How to make:

MUDDLE grapes in base of shaker. Add Dubbonet, SHAKE with ice and fine strain into chilled glass. Slowly TOP with Prosecco and lightly stir.

Garnish:

Black grapes

Comment:

Not dissimilar to a sparkling Shiraz wine.

Origin:

Named for the 15th century Venetian painter Titian, who was celebrated for his use of auburn red, this cocktail is commonplace in his home town, where it is made without the Dubbonet.

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shake with ice

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