Rosy Cocktail

Difford’s Guide
Discerning Drinkers (6 ratings)

Serve in a Coupe glass

Ingredients:
2 oz Ketel One Citroen Vodka
34 oz Cointreau triple sec liqueur
34 oz Dubonnet/French rouge aromatised wine
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of orange zest twist.
  3. STIR all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. EXPRESS orange zest twist over the cocktail and use as garnish.

Review:

An aptly named drink with hints of spice, citrus peel, honey and mulled wine.

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Nutrition:

One serving of Rosy Cocktail contains 202 calories

Alcohol content:

  • 2 standard drinks
  • 27.24% alc./vol. (27.24° proof)
  • 28.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Aristoth Dariotis’ Avatar Aristoth Dariotis
3rd February 2024 at 04:55
Good in concept but quite sweet for my tastes. I'd suggest starting with half the triple sec, or sub some of it for a dry curacao or Nonino.