Tomate

Difford's Guide

Serve in a

Collins glass

Garnish:

None

How to make:

POUR pastis and grenadine into glass. SERVE iced water separately in a small jug (known in France as a 'broc') so the customer can dilute to their own taste (I recommend five shots). Lastly add ice to fill glass.

1 fl oz Ricard Pastis
1/4 fl oz Giffard Grenadine syrup
Top up with Chilled water
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Review:

The traditional aniseed and liquorice French café drink with a sweet hint of fruit.

History:

Very popular throughout France. Pronounced 'Toh-Maht', the name literally means 'tomato' and refers to the drink's colour.

Nutrition:

There are approximately 76 calories in one serving of Tomate.

Join the Discussion


... comment(s) for Tomate

You must log in to your account to make a comment.

Report comment
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

You must be logged in to submit a rating

Click here to login