Vampiro
| 2 fl oz | Reposado tequila (100% agave) |
| 1 fl oz | Tomato juice |
| 1 fl oz | Orange juice (freshly squeezed) |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1/2 fl oz | Monin Grenadine Syrup |
| 7 drop | Hot pepper sauce (red, vinegar-based e.g. Tabasco) |
| 1 pinch | Salt (sea salt) |
| 1 grind | Black pepper |
How to make
Glassware
Serve in an Old-fashioned glass
Prepare
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lime wedge.
Method
Garnish
- Garnish with lime wedge.
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 18.9 grams of pure alcohol
History
The national drink of Mexico where it's often made with pomegranate juice in place of tomato juice and without the grenadine.
Review
Something of a supercharged Bloody Maria with a hint of sweet grenadine.
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A rye whiskey and maple syrup sour served short and straight-up. You'd perhaps have expected this cocktail to be more drawn out.
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I originally used pisco to augment the cognac/brandy, but pineapple rum sits more harmoniously with the other ingredients. A splash of fizz is an...
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Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
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A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
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Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
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