| 1 fl oz | Hayman's London Dry Gin |
| 1 fl oz | Lustau Jarana Fino Sherry |
| 3⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄4 fl oz | Monin Cucumber Syrup |
| 1⁄4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
Photographed in a Retro Coupe
One serving of Gorgeous contains 136 calories
Adapted from a cocktail created by Adam Minegar at Hemlock Bar in Catskill, New York, USA. In place of the two sugar syrups, the original recipe calls for 22.5ml (¾oz) homemade cucumber syrup made with equal parts extracted and strained English cucumber juice and white sugar.
A delicately flavoured, summertime gin sour. Best served late afternoon to accompany cucumber sandwiches with the crusts cut off.
Makes a minimum of 25 cocktails.
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