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Vanitini image

Serve in

a Martini glass...
2 fl oz Vanilla infused Ketel One vodka
2 fl oz Sauvignon blanc white wine
¾ fl oz Sour pineapple liqueur
¼ fl oz Lejay Creme de Mure (Blackberry) Liqueur
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Pineapple wedge


Vanilla and pineapple dried by the acidity of the wine, and sweetened and flavoured by blackberry liqueur.

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