Serve in a
Martini glassGarnish:
Raspberries & lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 fl oz | Rutte Dry Gin |
| 1 fl oz | Cognac |
| 1 fl oz | Freshly squeezed lemon juice |
| 1 fl oz | Giffard Cassis Noir de Bourgogne |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Comment:
Fruity but not too sweet.
