Drambuie Espresso Martini

Tom Richardson’s avatar

This is a community recipe contributed by Tom Richardson.

Community recipes are not tested or verified by Difford’s Guide.

Published on 22nd of October 2023

Serve in a Martini glass

Ingredients:
25 ml Drambuie liqueur
25 ml Blended Scotch whisky
50 ml Espresso coffee (freshly brewed & hot)

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.