Basil Crush

Difford's Guide
User Rating

Ingredients

Barware

Collins glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 139 calories in one serving of Basil Crush.

Styles & Flavours

Bartender

Basil Crush image

Serve in a

Collins glass

Garnish:

Basil leaf

How to make:

SHAKE all ingredients with ice and fine strain into ice-filled glass.

2 fresh Basil leaves (torn)
1 fl oz Rutte Dry Gin
3/4 fl oz Cynar or other carciofo amaro
1 1/2 fl oz Pressed apple juice
1 fl oz Green tea (cold)
1/2 fl oz Lime juice (freshly squeezed)
1/4 fl oz Honey sugar syrup
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Review:

Green and herbal to the extent of almost being healthy. Bitter sweet and fruity.

History:

This drink for Basil Brush fans is adapted from a recipe by Fabio Raffaelli, Restaurante Tristan, Mallorca.

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