Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 50 ml | Irish whiskey |
| 15 ml | Heering Cherry Liqueur |
| 10 ml | Lustau San Emilio Pedro Ximénez Sherry |
| 5 ml | Nux Alpina Walnut Liqueur |
| 60 ml | Orange Bitters by Angostura |
| 30 ml | Angostura Aromatic Bitters |