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Community recipe contributed by

Jacques Gaudin

This recipe has not been tested or verified by Difford’s Guide.

Published on 20th of February 2024

Diamond Rock

Glassware

Serve in a Coupe glass

Ingredients
90 ml Fresh ginger root (thumbnail-sized slice)
10 ml Rhum Clément Select Barrel
30 ml Mandarine Napoleon liqueur
10 ml Giffard Banane du Brésil liqueur
10 ml Lime juice (freshly squeezed)
15 ml Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer
1 dash (4 drops) Grapefruit bitters
30 ml Brut champagne/sparkling wine

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$1.71 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.