Name: Geisha Mar-Tea-Knee
Total time: 3 min
Cuisine: Cocktail
Ingredients: 45 ml Gin; 22.5 ml Green tea liqueur; 30 ml Jasmine tea (cold)

Geisha Mar-Tea-Knee
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Serve in a Martini glass

Ingredients:
1 ¹⁄₂ oz	Hayman's London Dry Gin
³⁄₄ oz	Green tea liqueur
1 oz	Jasmine tea (cold)

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of open tea pearl.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
Garnish with open tea pearl.

Review:

Surprisingly fresh and light, this starts slightly sweet but finishes with refreshing bitter tannins. Tea pearls - hand-rolled balls of tea leaves -make a wonderful garnish.

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History:

Created in the USA in 2006.

Nutrition:

One serving of Geisha Mar-Tea-Knee contains 153 calories

Alcohol content:

1.2 standard drinks
17.38% alc./vol. (17.38° proof)
16.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.