Garnish:
Seasonal fruit
How to make:
SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with champagne.
| 2 fl oz | Patrón Reposado tequila |
| 3⁄4 fl oz | Freshly squeezed lime juice |
| 1⁄2 fl oz | Benedictine D.O.M. |
| 1⁄2 fl oz | Cherry Heering Liqueur |
| 1 1⁄2 fl oz | Fresh pressed pineapple juice |
| Top up with | Brut Champagne |
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Our Comment:
Like its creator, this is upfront and refreshingly different.
About:
Adapted from a drink created by Gary Regan, New York, USA.
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