Name: Hypnotic Margarita
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Blanco tequila; 15 ml Triple sec; 15 ml Hpnotiq liqueur; 15 ml Lime juice

Hypnotic Margarita
Jump to

Keep screen awake

Glass:

Serve in a Coupe glass

Ingredients:
1 ¹⁄₂ fl oz	Patrón Silver blanco tequila
¹⁄₂ fl oz	Cointreau L'Unique triple sec liqueur
¹⁄₂ fl oz	Hpnotiq Tropical liqueur
¹⁄₂ fl oz	Lime juice (freshly squeezed)

Read about cocktail measures and measuring

Prepare:

Select and pre-chill a COUPE GLASS.
Prepare garnish of lime wedge.

How to make:

SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Garnish:

Garnish with lime wedge.

Review:

Liqueurs combine harmoniously with lime and tequila in this tangy, fruity Margarita. However, I remain unconvinced by Hpnotiq.

View readers' comments

History:

Created in 2005 by Gary Regan at Painter's, Cornwall-on-Hudson, New York, USA.

More cocktails by Gary 'gaz' Regan

Nutrition:

One serving of Hypnotic Margarita contains 174 calories

Alcohol content:

1.5 standard drinks
21.69% alc./vol. (43.38° proof)
20.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the discussion

Showing 1 comment for Hypnotic Margarita.
See discussion in the Forum

Please log in to make a comment

Rob de Santos

31st July at 19:03

I think the amount of Hypnotiq is crucial to the taste of this drink. I think it benefits from slightly more of the Hypnotiq but if you want something "tropical" without the rum and sugar, it is a useful option to have. Besides, who am I to question anything created by Gary Regan. ;-)

See discussion in the Forum