Garnish:
Pear slice on rim
How to make:
SHAKE first 2 ingredients with ice and fine strain into chilled glass. TOP with sparkling wine.
| 1 1/2 fl oz | Pear flavoured vodka |
| 1 1/2 fl oz | Fiorente Elderflower liqueur |
| Top up with | Brut champagne or sparkling wine |
Read about cocktail measures and measuring.
Review:
Aromatic pear vodka and elderflower liqueur paired with biscuity champagne.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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