Garnish:
Pear slice
How to make:
SHAKE first two ingredients with ice and fine strain into chilled glass. TOP with champagne.
| 1 1⁄2 fl oz | Pear flavoured vodka |
| 1 1⁄2 fl oz | St Germain Elderflower Liqueur |
| Top up with | Brut Champagne |
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Comment:
Aromatic pear vodka and elderflower liqueur paired with biscuity champagne.
