Garnish:
None
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice.
| 1 1/2 fl oz | White overproof rum |
| 1 fl oz | Giffard Noir de Bourgogne Cassis |
| 3/4 fl oz | Lime juice (freshly squeezed) |
| 1/2 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
Read about cocktail measures and measuring.
Review:
An innocuous-seeming pink classic - richly flavoured and easy to drink.
Nutrition:
There are approximately 237 calories in one serving of Bolshoi Punch.
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
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