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Barga Kilt
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Barga Kilt
Serve in an Old-fashioned glass
| 1 oz | Torabhaig Peated Single Malt Whisky |
| 1 oz | Amaro (e.g. Nardini) |
Garnish: Thick orange slice wheel
How to make:
POUR all ingredients into ice-filled glass (preferably over large chunks of ice).
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
A late-night digestivo, best enjoyed by the fireside.
History:
This cocktail was introduced to Difford's Guide via a comment left by Nick Hopewell Smith on our Money in the Bank cocktail page.
Alcohol content:
- 1.5 standard drinks
- 34.95% alc./vol. (34.95° proof)
- 21 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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