Name: Prospector
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Whisk(e)y - Scotch whisky (blended); 22.5 ml Madeira - Rainwater/Verdelho (med dry); 22.5 ml Bénédictine D.O.M. liqueur; 1 Whiskey barrel aged bitters

Serve in a

Coupe glass

Garnish:

Orange zest twist (flamed)

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz	Blended Scotch whisky
3/4 fl oz	Rainwater/Verdelho (med-dry) madeira wine
3/4 fl oz	Bénédictine D.O.M. liqueur
1 dash	Whiskey barrel aged bitters
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Read about cocktail measures and measuring.

Buy direct from

Johnnie Walker Black Label, 70cl

£ 28.95 £ 2.52 per cocktail, makes 11.5 Bénédictine D.O.M., 70cl

£ 30.75 £ 0.99 per cocktail, makes 31 Fee Brothers Whiskey Barrel Aged bitters, 15cl

£ 28.75 £ 0.38 per cocktail, makes 75

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Complex and strong with all three ingredients balancing and enhancing each other.

History:

Adapted from a drink created in 2010 by Thomas Waugh at Prospect, San Francisco, USA.

More cocktails by Thomas Waugh

Nutrition:

One serving of Prospector contains 240 calories.

Alcohol content:

2.3 standard drinks
30.02% alc./vol. (60.04° proof)
31.6 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.