St Croix Sunset

St Croix Sunset image
Serve in
a Coupe glass...
shot Bacardi Carta Ocho aged rum BUY
1 shot De Kuyper XO Apricot Brandy BUY
½ shot Italian red bitter aperitivo
1 shot Freshly squeezed orange juice
½ shot Freshly squeezed lemon juice
¼ shot Vanilla sugar syrup
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Pink grapefruit zest twist

Comment:

Fruity and bitter sweet with flavours of apricot, orange and lemon.

Origin:

Adapted from a drink created in 2010 by Fraser Campbell, The Alchemist, Melbourne, Australia.

More about this cocktail

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