St Croix Sunset

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 231 calories in one serving of St Croix Sunset.

Bartender

St Croix Sunset image

Serve in a

Coupe glass

Garnish:

Pink grapefruit zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Bacardi 8 year old rum
1 fl oz Giffard Abricot du Roussillon
1/2 fl oz Italian red bitter liqueur
1 fl oz Orange juice (freshly squeezed)
1/2 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Vanilla sugar syrup
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Review:

Fruity and bitter sweet with flavours of apricot, orange and lemon.

History:

Adapted from a drink created in 2010 by Fraser Campbell, The Alchemist, Melbourne, Australia.

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