This is a community recipe contributed by Ace Taylor.
Community recipes are not tested or verified by Difford’s Guide.
Published on 5th of September 2024
Serve in a Nick & Nora glass
| 35 ml | Jameson Black Barrel blended Irish whiskey |
| 35 ml | Cocchi Storico Vermouth di Torino |
| 15 ml | Mr Black coffee liqueur |
| 0.6 ml | Fee Brothers Aztec Chocolate bitters |
| 5 ml | Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water) |
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