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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 1 1⁄6 fl oz | Jameson Black Barrel blended Irish whiskey |
| 1 1⁄6 fl oz | Cocchi Storico Vermouth di Torino |
| 1⁄2 fl oz | Mr Black coffee liqueur |
| 2 dash | Fee Brothers Aztec Chocolate bitters |
| 1⁄6 fl oz | Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water) |