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Polaris

Difford’s Guide
Discerning Drinkers (7)
Measurements in:
Serves:
1
Ingredients
2 slice Cucumber (fresh)
1 1/2 fl oz Hayman's London Dry Gin
1 fl oz Lustau Manzanilla Papirusa Sherry
1/2 fl oz Bittersweet orange-red aperitivo
2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Garnish: Lemon zest twist

How to make

Glassware

Serve in a Coupe glass

Method:

Lightly MUDDLE cucumber (just to bruise) in base of stirring glass, add other ingredients, STIR with ice and fine strain into chilled coupe.

Flavour Profile

No alcohol
Medium
Boozy
Strength 8/10
Sweet
Medium
Dry/sour
Sweet to sour 8/10

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

  • 19.5 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

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History

Adapted from a recipe created in 2018 by Brandon Bramhall at Attaboy Nashville and first published on the Bartender's Choice app.

Review

Gin-laced and dry with vegetal, almost carrot-like notes.

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Gallery

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Comments & Discussion

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