Arcangelo Azzurro

Giulio Motta’s avatar

This is a community recipe contributed by Giulio Motta.

Community recipes are not tested or verified by Difford’s Guide.

Published on 13th of September 2024

Serve in a Coupe glass

Ingredients:
45 ml Hayman's London Dry Gin
10 ml Chilled water
15 ml Luxardo Bitter Bianco liqueur

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