Tonic Boom

How to make:

POUR tonic water into old-fashioned glass. Then POUR gin into shot glass. Instruct drinker to hold gin-filled shot glass directly over surface of tonic water and drop shot into old-fashioned glass and consume.

Garnish:

None

Comment:

Essentially a gin and tonic bomb. To quote a Portobello Star regular, “the thinking man’s Jager Bomb”.

About:

Created in 2010 by Edward 'Teddy' McPartland at The Portobello Star, London, England.

Nutrition:

There are approximately 131 calories in one serving of Tonic Boom.