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Satan's Whiskers (Enroulée)

Serve in a Martini glass...
1½	fl oz	Rutte Dry Gin
½	fl oz	Noilly Prat Extra Dry
½	fl oz	Martini Rosso vermouth
½	fl oz	Mandarine Napoleon liqueur
¼	fl oz	Freshly squeezed orange juice
2	dash	Angostura Aromatic Bitters

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

Enroulée is the French word for ‘curled’ and this particular version of Satan's Whiskers is ‘curled’ by the use of mandarine liqueur in place of the Grand Marnier found in the ‘straight’ version.

Variant:

Satan's Whiskers (Straight) Satan's Whiskers (Curled) Satan's Whiskers (Marcelled)

About:

Created in 2011 by Gary 'gaz' Regan, New York, USA.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55

Makes this drink 15.56 times

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Vermouth dry

£8.45

Makes this drink 50.00 times

£30.25

Makes this drink 46.67 times

£10.95

Makes this drink 50.00 times

Approximately £0.00 per cocktail *

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Satan's Whiskers (Marcelled)
SHAKE all ingredients with ice and fine strain into chilled glass.

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