Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 1 fl oz | Strucchi Rosso Vermouth |
| 3⁄4 fl oz | Punt E Mes vermouth amaro |
| 3⁄4 fl oz | Irish whiskey |
| 1⁄2 fl oz | Safari Liqueur |
| 1⁄3 fl oz | Campari Bitter liqueur |
| 1⁄8 fl oz | Monin Grenadine Syrup |
| 4 fl oz | Lemon soda |