Shaky Pete’s Ginger Brew

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 305 calories in one serving of Shaky Pete’s Ginger Brew.

Styles & Flavours

Shaky Pete’s Ginger Brew image

Garnish:

None

How to make:

Blitz BLEND the first three ingredients with two ice cubes for ten seconds. Fine strain into chilled glass and TOP with beer. See Origin for Pete's original homemade ginger syrup.

1 1/2 fl oz Rutte Dry Gin
2 fl oz Lemon juice (freshly squeezed)
2 fl oz Ginger sugar syrup
4 fl oz British bitter ale
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Review:

Imagine a ginger flavoured shandy with a kick – pretty much describes this gin laced lemon and ginger flavoured beer-tail.

History:

Adapted from a drink created in 2012 by Pete Jeary (aka Shaky Pete) at Hawksmoor, Seven Dials, London, England. Pete’s original recipe calls for homemade ginger syrup made by blending 1 kg ginger (peeled and chopped), 1 kg caster sugar and 500ml water fine strained into bottles. Pete uses London Pride beer.

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