This is a community recipe contributed by Michael Jones.
Community recipes are not tested or verified by Difford’s Guide.
Published on 21st of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Wine glass
| 52.5 ml | Hayman's Sloe Gin |
| 7.5 ml | Rémy Martin V.S.O.P. cognac |
| 3.8 ml | Bob's Ginger Bitters |
| 22.5 ml | Orange juice (freshly squeezed) |
| 15 ml | Lemon juice (freshly squeezed) |
| 7.5 ml | Tamarind paste/purée |
| 75 ml | Fiol Extra Dry Prosecco |
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