Name: Elle Loves cocktail
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Rum - White (charcoal-filtered) 1-3 year old light (infused with vanilla); 30 ml White Zinfandel rosé wine; 37.5 ml Pineapple juice (fresh pressed); 7.5 ml Grenadine/pomegranate syrup

Serve in a

Coupe glass

Garnish:

Dried rose petals

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz	Bacardi Carta Blanca light rum (infused with vanilla)
1 fl oz	White Zinfandel rosé wine
1 1/4 fl oz	Pineapple juice (fresh pressed)
1/4 fl oz	Giffard Grenadine syrup
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Read about cocktail measures and measuring.

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Bacardi Carta Blanca light rum, 70cl

£ 17.75 £ 1.15 per cocktail, makes 15.5 Giffard Grenadine syrup, 70cl

£ 6.25 £ 0.07 per cocktail, makes 93

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Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Fruity, very slightly sweet and suitably pink in colour.

History:

Created 30th January 2014 by yours truly at the Cabinet Room as a Valentine's Day cocktail for Elle Magazine.

More cocktails by Simon Difford

Nutrition:

One serving of Elle Loves cocktail contains 135 calories.

Alcohol content:

1.2 standard drinks
13.76% alc./vol. (27.52° proof)
16.5 grams of pure alcohol

More Fruity cocktails
More Romantic & Valentine's Day cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.