Elle Loves cocktail

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Dried rose petals

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Bacardi Carta Blanca light rum (infused with vanilla)
1 fl oz White Zinfandel rosé wine
1 1/4 fl oz Pineapple juice (fresh pressed)
1/4 fl oz Giffard Grenadine syrup
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Review:

Fruity, very slightly sweet and suitably pink in colour.

History:

Created 30th January 2014 by yours truly at the Cabinet Room as a Valentine's Day cocktail for Elle Magazine.

Nutrition:

There are approximately 135 calories in one serving of Elle Loves cocktail.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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