Serve in a
Flute glassGarnish:
Raspberry on rim
How to make:
STIR first 3 ingredients with ice and strain into chilled glass. TOP with champagne and gently stir.
| Rutte Dry Gin | |
| Black raspberry liqueur | |
| Shiraz red wine | |
| Brut Champagne |
Comment:
Red berry flavours with light red wine tannins, liqueur sweetness and botanical depth courtesy of gin, all refreshed with fizz. Berry fizz!
About:
Created 5th February 2014 by yours truly (Simon Difford) at the Cabinet Room, London, England and named after Gemma Monaghan, who incidentally is a Mancunian who supports Liverpool FC.
