Name: Bellini Peach Spritz
Total time: 2 min
Cuisine: Cocktail
Ingredients: 90 ml Prosecco; 37.5 ml Peach purée; 7.5 ml Lemon juice; 15 ml Peach schnapps; Top up with Soda (club soda) water

Bellini Peach Spritz
Jump to

Serve in a Rocks glass

Ingredients:
3 oz	Fiol Extra Dry Prosecco
1 ¹⁄₄ oz	Peach purée
¹⁄₄ oz	Lemon juice (freshly squeezed)
¹⁄₂ oz	Peach schnapps liqueur
Top up with	Thomas Henry Soda Water

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Rocks glass.
Prepare garnish of lemon slice or fresh peach wedge.
POUR ingredients into ice-filled glass.

Allergens:

Recipe contains the following allergens:

Prosecco sparkling wine - Sulphur Dioxide/Sulphites

Review:

Basically, a Bellini served on-the-rocks.

View readers' comments

History:

Created in 2013 by yours truly for Jamie's Italian Bars.

See Spritz cocktail history and more recipes

More cocktails by Simon Difford

Nutrition:

One serving of Bellini Peach Spritz contains 126 calories

Alcohol content:

0.8 standard drinks
7.82% alc./vol. (7.82° proof)
11.7 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.