|3 fl oz||Martini Prosecco D.O.C.|
|1 1⁄4 fl oz||Peach purée|
|1⁄4 fl oz||Freshly squeezed lemon juice|
|1⁄2 fl oz||Peachtree Liqueur|
|Top up with||Thomas Henry Soda Water|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Basically a Bellini served on the rocks.
Created in 2013 by Simon Difford for Jamie's Italian Bars.
Our Spritz page contains information on the history of, and other recipes for, the Spritz family of cocktails.