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POUR ingredients into ice-filled glass.
Lemon slice or fresh peach wedge
Basically a Bellini served on the rocks.
Created in 2013 by Simon Difford for Jamie's Italian Bars.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
POUR first 4 ingredients into glass. ADD lime wedges & mint and crushed ice. CHURN (stir), TOP with Prosecco and CHURN again.
Apple & Blackberry Spritz
POUR prosecco and liqueurs into glass. ADD ice. Top with soda.
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