This is a community recipe contributed by Niklas Strohmenger.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of April 2025
Entered in Pallini Limoncello Cocktail Competition
Serve in a Collins glass
| 30 ml | Pallini Limoncello liqueur |
| 10 ml | Verjuice |
| 2 barspoon | Lemon curd |
| Top up with | Thomas Henry Ginger Beer |
| 20 ml | Canton Ginger Liqueur |
| 10 ml | Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water) |
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