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| 2 1⁄2 fl oz | Fiol Extra Dry Prosecco |
| 5⁄6 fl oz | Cointreau L'Unique triple sec liqueur |
| 5⁄6 fl oz | Cherry (brandy) liqueur |
| Top up with | Thomas Henry Soda Water |
Serve in a Rocks glass
Recipe contains the following allergens:
Created in 2013, this was a popular drink at Jamie's Italian Bars.
See: Spritz cocktail history
The name aptly describes the drink.
Makes a minimum of 15 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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