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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 20 ml | Pallini Limoncello liqueur |
| 150 ml | Extra virgin olive oil |
| 100 ml | Lemon sorbet |
| 30 ml | Gin Marconi 42 |
| 10 ml | Frangelico hazelnut liqueur |