Apple Black Royal

Apple Black Royal image
Serve in
a Flute glass...
½ shot Lejay Creme de Mure
¼ shot Sour apple liqueur
¾ shot Calvados brandy
Top up with G.H. Mumm Brut Rosé Champane
  • Display recipe in:
How to make:

SHAKE first 3 ingredients with ice and strain into chilled glass. TOP with champagne.

Garnish:

Blackberry on rim

Comment:

Richly flavoured apple and blackberry fruit liqueurs, bolstered and fortified with calvados, charged and given character with rose champagne.

Origin:

Created in 2015 by yours truly (Simon Difford) at the Cabinet Room, London, England.

More about this cocktail

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