Londoner (Wood's recipe)
-
Londoner (Wood's recipe)
Photographed in a Waterford Mixology Coupe Clear
| 2 oz | Hayman's London Dry Gin |
| 1⁄2 oz | Giffard Crème de Mûre liqueur |
| 2⁄3 oz | Pink grapefruit juice (freshly squeezed) |
| 1⁄4 oz | Lime juice (freshly squeezed) |
| 1⁄6 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of orange zest twist.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS flamed orange zest twist over cocktail, then use as garnish.
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
Rich blackberry fruit liqueur balanced by pink grapefruit and lime juice, with gin fortifying and adding complexity. The flavour is reminiscent of a Bramble served straight-up.
History:
Adapted from a recipe created by Joe Wood, Cocktail Stars, England and brought to our attention by Gary "gaz" Regan.
Nutrition:
One serving of Londoner (Wood's recipe) contains 197 calories
Alcohol content:
- 1.4 standard drinks
- 18.55% alc./vol. (18.55° proof)
- 19.9 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Londoner (Ward's recipe)
Next cocktail
South Side Rickey
Liqueurs & cordials
Liqueurs and alcoholic cordials are sweetened alcoholic drinks made by mixing or redistilling spirits with flavourings and colourings. Within the EEC a...
How to flame a cocktail
The terms ‘ignite’, ‘flame’ or ‘flambé’ mean that a drink should be set alight. Please exercise extreme care when setting fire to drinks...
2 to 1 'rich' sugar syrup versus 1 to 1 'simple' syrup
The balance between sweet and sour is crucial to the majority of cocktails and consistently producing balanced cocktails is made easier when using sugar...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs
Join the discussion
Showing 2 comments for Londoner (Wood's recipe).
See discussion in the Forum