Garnish:
Flamed orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Hayman's London Dry Gin |
1/2 fl oz | Giffard Crème de Mûre liqueur |
2/3 fl oz | Pink grapefruit juice (freshly squeezed) |
1/4 fl oz | Lime juice (freshly squeezed) |
1/6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Read about cocktail measures and measuring.

Review:
Rich blackberry fruit liqueur balanced by pink grapefruit and lime juice, with gin fortifying and adding complexity. The flavour is reminiscent of a Bramble served straight-up.
History:
Adapted from a recipe created by Joe Wood, Cocktail Stars, England and brought to our attention by Gary "gaz" Regan.
Nutrition:
One serving of Londoner (Wood's recipe) contains 197 calories.
Alcohol content:
- 1.6 standard drinks
- 20.35% alc./vol. (40.7° proof)
- 21.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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