Name: Londoner (Ward's recipe)
Total time: 3 min
Cuisine: Cocktail
Ingredients: 45 ml Gin; 15 ml Rosso/sweet vermouth; 15 ml Orange Curaçao; 2 dash Orange bitters

Ingredients

1 ¹⁄₂ fl oz

Hayman's London Dry Gin

¹⁄₂ fl oz

Strucchi Rosso Vermouth

¹⁄₂ fl oz

Ferrand Dry Curaçao liqueur

2 dash

Orange Bitters by Angostura

How to make

Glassware

Prepare

Select and pre-chill a NICK & NORA GLASS.

Prepare garnish of orange zest twist.

Method

STIR all ingredients with ice.

FINE STRAIN into chilled glass.

Garnish

EXPRESS flamed orange zest twist over cocktail, then use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Londoner (Ward's recipe) contains 171 calories

Alcohol content:

1.5 standard drinks
28.23% alc./vol. (56.46° proof)
21.4 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Rosso/rouge/sweet vermouth (di Torino) — Sulphur Dioxide/Sulphites

Comments & Discussion

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John CARR Premium Member 2y

I only had carpano for the Rosso vermouth, which was definitely overkill here. But an excellent cocktail nonetheless. Go easy on the bitters too.

Calvin Grant Premium Member 2y

Loved the Dry Curaçao here!

Miguel Perales Premium Member 2y

A fairly mild, orange forward, dry cocktail. Good cocktail, but not overwhelming.

John Hinojos Premium Member 4y

Wonderfully balanced. Herbal with a hint of orange and not sweet. A perfect aperitif.

Andy Parnell-Hopkinson 5y

Anyone tried this with dry Curacao?

G. M. Genovese Premium Member 5y

Nah. just tried it with Grand Marnier. But I see what you're geting at.. Which Curacao brand do you prefer??... I can think of a couple winners... Alright, I'll have another stab at this...