Name: Entente Cordiale Cocktail
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Gin (classic dry); 20 ml Apricot brandy liqueur; 15 ml Vermouth dry; 1 Orange bitters

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

STIR all ingredients with ice and fine strain into chilled glass.

1 ¹⁄₂ fl oz	Rutte Dry Gin
²⁄₃ fl oz	Giffard Abricot du Roussillon
¹⁄₂ fl oz	Noilly Prat Extra Dry
1 dash	Orange bitters
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Comment:

This gin laced cocktail is flavoured with apricot liqueur which is balanced and made more complex by dry vermouth. A dash of orange bitters and a light lemon zest twist subtly serve to unify all. (Go easy with the bitters and zest.)

Makes a minimum of 15.5 cocktails.

Rutte Dry Gin

£33.95

£2.18/cocktail, makes 15.5

Giffard Abricot du Roussillon

£18.45

£0.52/cocktail, makes 35

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.