Sailor's Swizzle

Difford's Guide




There are approximately 200 calories in one serving of Sailor's Swizzle.


Sailor's Swizzle image

Serve in a

Collins glass


A few dashes Angostura bitters over ice cap crowned with lime zest strings

How to make:

POUR ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.

1 1/2 fl oz Bacardi Gold rum
2/3 fl oz Ruby port
1/6 fl oz Pimento dram liqueur
3/4 fl oz Lime juice (freshly squeezed)
1/2 fl oz Giffard Sugar Cane Syrup

Difford's Guide remains free-to-use thanks to the support of the brands in green above.


Port wine is further fortified with golden rum and delicately spiced with Pimento Dram in this long swizzled punch.


Created in 2012 by Erik Lorincz at the American Bar, London, England.

Join the Discussion

... comment(s) for Sailor's Swizzle

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login