Cascade

Difford’s Guide
Discerning Drinkers (11 ratings)
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    Cascade

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Serve in a Coupe glass

Ingredients:
6 fresh Raspberries
1 1⁄2 oz Ketel One Vodka
3⁄4 oz Cranberry juice (sweetened)
1⁄2 oz Lemon juice (freshly squeezed)
1⁄4 oz Black raspberry liqueur (e.g. Chambord)
1⁄6 oz Monin Vanilla Syrup
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of skewered raspberries.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 6/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10
More cocktails with similar strength and taste profile

Review:

Rich raspberry with hints of citrus and vanilla.

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Beverly Stanton’s Avatar Beverly Stanton
16th December 2023 at 21:08
Found this to be a bit more sour than expected. Perhaps it depends on the sweetness of the rasberries. Enjoyed but might not make again.
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Florian Ruf’s Avatar Florian Ruf
6th April 2022 at 13:39
For me it tastes astonishing like raspberry cheesecake. Next time I would use more raspberry liqueur and less vanilla syrup. Also a dash bitter or lime instead of lemon could be interesting.
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Dry and refreshing but not particularly interesting

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