Copa Cola
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Copa Cola
Serve in a Collins glass
| 1 1⁄6 oz | Heering Cherry Liqueur |
| 1 oz | Lime juice (freshly squeezed) |
| 1⁄3 oz | Angostura Aromatic Bitters |
| 1 barspoon | Orange marmalade |
| 1 1⁄3 oz | Carbonated/Sparkling/Selzer mineral water |
Garnish: Vanilla bean, cut open to release aroma, dried lime wheel, cherry.
How to make:
Shake all ingredients with ice and strain into an ice filled glass.
History:
Created by Nico Colic from Hotel Rivington & Sons, Zurich, Switzerland for the 2016 Cherry Heering Classic Challenge.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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