This is a community recipe contributed by Sven Parkel.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of January 2026
Serve in a Copa glass
| 30 ml | Bourbon whiskey |
| 30 ml | Brancamenta |
| 3 dash | Angostura Aromatic Bitters |
| 120 ml | Coca-Cola |
| 120 ml | Fever-Tree Premium Ginger Beer |
| 1 slice | Lemon (fresh) |
| 5 cube | Ice cubes |
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