This is a community recipe contributed by Ioannis Vlachos.
Community recipes are not tested or verified by Difford’s Guide.
Published on 22nd of April 2026
Last updated on 7th of May 2026
Entered in Pallini Limoncello Cocktail Competition
Serve in a Nick & Nora glass
| 30 ml | Pallini Limoncello liqueur |
| 35 ml | Ketel One Vodka |
| 20 ml | Clarified Tomato water |
| 10 ml | Noilly Prat Extra Dry |
| 5 ml | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 2 dash | Fee Brothers Celery bitters |
| 3 drop | Difford's Saline Solution (or merest pinch of salt) |
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