Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 60 ml | Light white rum (charcoal-filtered 1-4 years old) |
| 30 ml | Lime juice (freshly squeezed) |
| 22.5 ml | Demerara Banana Syrup |
| 7.5 ml | Semi-rich simple syrup (1.5 sugar to 1 water) |