Garnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 fl oz | Rémy Martin 1738 Cognac |
1 1/2 fl oz | Earl Grey tea (cold) |
1/2 fl oz | Giffard Noir de Bourgogne Cassis |
1/2 fl oz | Martini Rosso sweet vermouth |
1⁄2 spoon | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
Read about cocktail measures and measuring.
Review:
Earl Grey tea tannins balance rich crème de cassis in this bittersweet, aperitif cocktail.
History:
Created in 2015 by Tom Blundell at Cosy Kettle, London, England.
Nutrition:
One serving of Quitting Ordinary contains 133 calories.
Alcohol content:
- 1 standard drinks
- 13.92% alc./vol. (27.84° proof)
- 14.6 grams of pure alcohol
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